To spread the word about this high standard of cuisine, they set up a pop-up restaurant as what was donned "A Taste of Modern Luxury: Celebrity Cruises Pops Up in New York City." I am not an avid cruiser, but I was excited for the opportunity to see what Celebrity's chefs would bring to the table.
Wild mushroom fricassee, mache, Parmigiano Reggiano, shaved black truffles
I made the most of the meal, though, and definitely enjoyed all the flavors. Definitely an enjoyable and eye-opening experience. If this is the type of food to always expect on Celebrity Cruises, sign me up!