1) A really great happy hour: 2-4-1 drinks until 8pm every day, every drink
2) A fun, cozy atmosphere: who doesn't love eating and drinking by candelight?!
3) A food menu with more than the standard bar food fare
10 Degrees had it all. We ordered a mixed plate of charcuterie and cheeses (any 3 for $21, any 4 for $26). It was a little pricey for cheese, but unlike a lot of cheese plates that feature miniscule morsels of each cheese, these portions were huge!
Comte de Montagne
Saankanter
Proscuitto San Daniel Reserve
Bresola
That's no morsel, that's a giant chunk!
I had never heard of this dish before, but absolutely had to try it. Hard to go wrong with potatoes, cheese, breadcrumbs baked in the oven.
Tartiflette Mont Blanc (with a very eloquent description)
"Savory and rich layers of maple-wood smoked bacon, russett potatoes, and
loads of melted gruyere, eclipsed with a buttery, garlic Pank crusting"
Great atmosphere and lively crowd
Love the walls covered in wine bottles and exposed stone
10 Degrees
121 St. Marks Place
b/t 1st Ave & Avenue A
website
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