Sunday, June 19, 2011

Dumpling Night!

I definitely enjoy dining out a lot more than cooking, but every once in a while it's definitely fun to cook up a storm. Especially when the food comes out 10x better than what could have been delivered to my apartment door!

My brother and I made dumplings from scratch tonight. It's definitely a lot of work, but they were so delicious and VERY worth the wait.  

Ginger, garlic, and scallions

Mushrooms, red peppers, and zucchini
 

Definitely a steep learning curve assembling them. 
Practice makes perfect!

Ready to be fried and steamed
Final products!

Homemade sweet garlic soy sauce and sriracha mayo

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